Tatte Bakery | Charles Street

Housemade halva syrup whisked into a double shot with steamed milk and topped with microfoam. (270 cal, Contains: Milk, Soy, Sesame)

Four Valrhona dark chocolate batons rolled into Tatte flaky croissant dough. (480 cal, Contains: Wheat, Milk, Egg, Soy)

(460 cal, Contains: Wheat, Milk, Egg)

Mixed lettuce, spinach, strawberries, roasted peaches, red onion roasted chicken, and toasted cashews, goat cheese, served with balsamic dressing. (660 cal, Contains: Wheat, Milk, Egg, Tree Nuts (Cashew))

Warm farro, tossed with corn, green fava, roasted shishito, and parsley relish, topped with goat cheese, sunny-side up egg, and dukkah, served with cashew pepper relish. Contains: Wheat, Milk, Egg, Tree Nuts (Hazelnut, Cashew), Sesame

Turkey, applewood smoked bacon, baby lettuce, avocado, sriracha mayonnaise, and tomato-onion relish on housemade multigrain. (840 cal, Contains: Wheat, Egg, Soy)

Roasted chicken breast with a chopped salad of tomatoes, cucumber, red onion and parsley, finished with baby lettuce and green herb dressing in a pita.(500 cal, Contains: Wheat, Milk, Egg, Soy)

Creamy cheesecake made with fresh Israeli cheese and a rich buttery crumb topped with raspberries and strawberries. (350 cal, Contains: Wheat, Milk, Egg)

Fresh baked daily these cookies are crisp on the edge and chewy in the middle. Loaded with dark chocolate and chunks of vanilla halva. (390 cal, Contains: Wheat, Milk, Egg, Soy, Sesame)

Tender almond cake filled with fresh raspberries and topped with toasted almonds. (230 cal, Contains: Milk, Egg, Tree Nuts (Almond))

Two eggs your style, Applewood-smoked bacon, and potato fritters with tomato jam and mint parmesan. Served with housemade sourdough. (660 cal, Contains: Milk, Egg, Wheat)

Housemade Sujuk-spiced beef sausage with an egg your style*, VT cheddar, fresh tomato, on a housemade challah roll (810 cal, Contains: Wheat, Egg, Milk)

Smoked salmon, avocado, red onion, capers, alfalfa sprouts, and creamy scrambled eggs served on a housemade challah roll with green herbed dressing. (630 cal, Contains: Wheat, Milk, Egg, Soy, Fish)

Eggs your style, Vermont cheddar, and applewood smoked bacon on housemade sourdough. (870 cal, Contains: Wheat, Milk, Egg)

Egg your style, Vermont cheddar, sliced tomato, avocado, and baby arugula on housemade croissant. (680 cal, Contains: Wheat, Milk, Egg)

Seared halloumi cheese, griddled tomatoes, and sautéed spinach with a sunny-side up egg on our house-made challah roll. (520 cal, Contains: Wheat, Milk, Egg)

Our own version of Hash! Lamb cooked with warm spices sautéed with potatoes, sweet potatoes, carrots, pickled red cabbage, and then topped with a poached egg and green dressing. Served with roasted garlic labneh, tomato salad and our housemade challah. (930 cal, Contains: Wheat, Milk, Egg, Soy)

Two eggs soft scrambled served with prosciutto, Parmesan and toasted housemade sourdough. (640 cal, Contains: Wheat, Milk, Egg)

Two eggs soft scrambled served with ricotta goat cheese mousse and sun-dried cherry tomatoes marinated in garlic and olive oil served with toasted housemade sourdough. You can add on sautéed spinach. (690 cal, Contains: Wheat, Milk, Egg)

Roasted peaches served with house-made granola, labneh, and maple syrup. Contains: Milk, Tree Nut (Almond, Cashew)

Whipped Greek yogurt topped with housemade granola, raspberries, blueberries, blackberries, pear, apple, honey, and black sesame. (670 / 980 cal, Contains: Milk, Sesame, Tree Nut - Almond, Cashew)

Toasted housemade bread served with butter and housemade jam. (710 cal, Contains: Wheat, Milk, Egg, Sesame)

Roasted eggplant, sumac roasted red pearl onions, pickled red cabbage, charred kale sauteed and tossed with harissa maple glaze and parsley relish. Served on housemade ciabatta. (880 cal, Contains: Wheat)

Applewood smoked bacon, baby lettuce, avocado, sriracha mayonnaise, and tomato-onion relish on housemade challah. (870 cal, Contains: Wheat, Egg, Soy)

Turkey, applewood smoked bacon, baby lettuce, avocado, sriracha mayonnaise, and tomato-onion relish on housemade multigrain. (840 cal, Contains: Wheat, Egg, Soy)

Roasted chicken breast with a chopped salad of tomatoes, cucumber, red onion and parsley, finished with baby lettuce and green herb dressing in a pita.(500 cal, Contains: Wheat, Milk, Egg, Soy)

Housemade herbed chicken salad with raisins, marinated cucumbers, and baby lettuce, served with a green herb dressing on housemade multigrain. (860 cal, Contains: Wheat, Milk, Egg, Soy)

Turkey, avocado, baby lettuce, cucumbers, with a green herb dressing on housemade challah. (730 cal, Contains: Wheat, Milk, Egg, Soy)

Fresh mozzarella, sliced tomatoes, baby arugula, and basil pine nut pesto on housemade ciabatta. (940 cal, Contains: Wheat, Milk, Tree Nut - Pine)

Roasted cauliflower, pine nuts, spiced labneh, golden raisins, chilies, cilantro, and capers on pita. (520 cal, Contains: Wheat, Milk, Tree Nut - Pine)

Olive oil packed tuna salad, hardboiled egg, shaved red onion, yogurt and dill served on housemade challah. (870 cal, Contains: Wheat, Milk, Egg, Fish)

Fig jam, brie, fontina cheese, prosciutto and sliced Bosc pear on housemade ciabatta. (990 cal, Contains: Wheat, Milk)

Braised short rib, beet-horseradish relish and cheddar on housemade challah. (640 cal, Contains: Wheat, Milk, Egg)

Fontina, VT Cheddar, parmesan, sundried tomato, roasted garlic, capers, dijon mustard, parsley and thyme spread on a housemade sourdough. (850 cal, Contains: Wheat, Milk)

A classic Tatte sandwich. Toasted challah bread with sliced cheddar cheese. (430 cal, Contains: Wheat, Milk, Egg)

Smoked Salmon, avocado, Campari tomatoes, red onion, capers, and dill tossed with olive oil served over toasted housemade sourdough with green herbed dressing. (740 cal, Contains: Wheat, Milk, Egg, Soy, Fish)

Avocado, baby arugula, dill, and radish with poached eggs on sourdough. (670 cal, Contains: Wheat, Egg)

Mixed lettuce, spinach, strawberries, roasted peaches, red onion roasted chicken, and toasted cashews, goat cheese, served with balsamic dressing. (660 cal, Contains: Wheat, Milk, Egg, Tree Nuts (Cashew))

Mixed baby lettuces, seared halloumi cheese, roasted carrots with sesame, raisins, radish, apples, and crunchy almonds in a tahini vinaigrette. (1130 cal, Contains: Wheat, Milk, Egg, Sesame, Tree Nut (Almond))

Mixed baby lettuces, tomato, cucumber, red pepper, onion, kalamata olives, sunflower seeds, and feta in a lemon-olive oil dressing with za'atar croutons. (1020 cal, Contains: Wheat, Milk, Egg, Sesame)

Mixed baby lettuces, baby arugula, apples, black sesame, edamame, dried apricot, and toasted sunflower and pumpkin seeds topped with goat cheese in an orange vinaigrette. (1020 cal, Contains: Wheat, Milk, Egg, Sesame, Soy)

Our famous tomato soup. Creamy, rich, and bursting with flavor. Served with a housemade roll. (260/ 470 cal, Contains: Wheat, Milk, Egg)

Corn sauce, baby spinach, baby zucchini and eggs topped with heirloom cherry tomatoes, feta cheese, zhoug, Aleppo chili oil, and parsley. Served with housemade sourdough. (1240 cal, Contains: Wheat, Milk, Egg)

Traditional North African dish of eggs poached in a tomato sauce with chili, bell peppers, and onions spiced with cumin and topped with feta and parsley. Served with housemade challah bread. (1010 cal, Contains: Wheat, Milk, Egg)